91ÁÔÆæ

91ÁÔÆæ Food Pantries

The 91ÁÔÆæ Food Pantry provides basic supplies and non-perishable food for members of the 91ÁÔÆæ community (students, faculty, and staff) in need of additional relief and assistance. While the Food Pantry is hosted by the university, it is funded by external donations and fundraising events. As such, the products offered are dependent on availability.

Winter Holiday Update: Food pantries on the Dahlonega and Gainesville campuses will be closed for winter break beginning on Friday, December 20, 2024, and will reopen on Monday, January 6, 2025.
Campus Location Hours of Operation Contact

Blue Ridge
  • Fall & Spring Semester:
    • Monday - Thursday, 8 a.m. - 5:30 p.m. and Friday, 8 a.m. - 3 p.m.
  • Summer Semester: 
    • Monday - Thursday, 8 a.m. - 5:30 p.m. and Friday, 8 a.m. - noon

Dahlonega

 , Room 276
  • Fall & Spring Semester:
    • Call ahead to check availability. 
      (Regular schedule pending)
  • Summer Semester: 
    • By appointment only: Call 706-864-1412

Email: foodpantrydah@ung.edu

Phone: 706-864-1412

Gainesville

 , Room 341
  • Fall & Spring Semester:
    • Monday & Wednesday, 11 a.m. - 3 p.m.; Tuesday & Thursday, 12:30 p.m. - 4 p.m.
  • Summer Semester:
    • Tuesday-Thursday, 10 a.m. - 4 p.m.

Page: Gainesville Campus Food Pantry

Phone: 678-717-3877

If the pantry is closed and you need immediate assistance, contact the Dean of Students Office.

Oconee
  • Fall & Spring Semester:
    • Tuesday and Wednesday, 11 a.m. - 2 p.m.

Email: sidney.hosea@ung.edu

Off-Hours Phone: 706-310-6310